NFC Citrus kua txiv Khoom Taw qhia
Cov yam ntxwv tseem ceeb ntawm cov kua txiv hmab tshiab yog tias nws yog cov quav huv, thiab yuav tsum tau ua rau tub yees, yog li nws muaj lub txee tso tawm txog 24 hlis.
NFC Citrus kua txivKhoom Taw Qhia
Khoom npe:NFC Citrus kua txiv 100%
Cov Ntawv Thov:Dej haus, ci, jam, cov khoom noj siv mis, dej txias, thiab lwm yam.
Keeb kwm:Tuam Tshoj lub teb chaws loj
Muaj ntawv pov thawj:ISO 22000, HACCP, HALAL
Tus nqi:Tau hais tau
Cov khoom xyaw:Tus txiv qaub
Cov Txheej Txheem Ntau Lawm:Ua los ntawm cov txiv ntoo los ntawm kev ntxuav, nias, pulping, kua txiv thiab pulp sib cais, txhaws, thiab khov}
Cov ntsiab lus them nqi:T / T (Telegraphic Hloov Hloov), L / C (Tsab Ntawv ntawm Credit)
Hnub Xa:Tau hais tau
Ntim Tshwj Xeeb:20kg / 200kg
Phiaj Ciaj Ua Lag Luam:Middle East, Africa, Asia, Tebchaws Asmeskas Qab Teb, Tebchaws Europe, North America, Southeast Asia
Txee Lub Neej:24 lub hlis
Kev Cia Cai Cia:Khaws khov rau ntawm -18 degree
Yam tsawg kawg nkaus xaj kom muaj nuj nqis (MOQ):10 tons
Khoom nta
Pom & saj
1: Vibrant Golden-daj xim nrog lub ntshiab, rov qab saj tau .
2: enting citrus aroma thiab ntuj qab zib, xa cov qhabnias ponkan tsw .
Tus nqi noj haus:
1: nplua nuj nyob hauv cov vitamin C thiab cov zaub mov noj muaj fiber ntau, khaws tag nrho cov zaub mov noj uas muaj txiaj ntsig ntawm cov citrus tshiab.
2: Txhua txhua poob ntes cov essence organic citrus-txig sib luag qab zib thiab kev nplua nuj, txhawb nqa koj mus rau lub hnub ci orchard {3}
Cov Txheej Txheem Ntau Lawm:
1: Ua kom muaj kev siv siab heev-nias tshuab kom ua tau kev khaws nyiaj ntau tshaj .
2: Flash-khov ntawm -18℃los khaws cov freshervatives-tsis muaj xim ua yeeb yam, lossis flavors .
3: lees tias 100% ntuj, muaj kev nyab xeeb, thiab khoom noj qab haus huv
Kev Tsim Kho Zoo & Cov Txheej Txheem Ntau Lawm
Cov Khoom Siv Khoom Ntau Lawm
Txiv Hmab Txiv Ntoo Txais: Raws li cov kua txiv ntoo tshiab ua kua txiv Rawrus Cov qauv kev lees paub;
Txiv hmab txiv ntoo cia:Kev thau khoom siv tsis tau yuav tsum yog lub teeb, txo qis ntawm cov chaw rau khoom raws li lub hauv paus ntawm thawj-tawm los xyuas kom zoo nkauj ntawm cov khoom siv raw; Txhua lub batch ntawm cov khoom siv raw rau hauv lub Hoobkas kom paub lub sijhawm nkag mus rau hauv lub tsev rau khoom, cov khoom siv raw khoom.
Tshuaj tua kab yees tshiab thiab tu:Kev tshuaj xyuas cov khoom tsim nyog raw rau hauv cov txiv hmab txiv ntoo tshiab, thaum kev ntxuav cov tshuaj tua kab mob, so kom ntau dua 15min {1}.
Blister tu thiab kom tsis muaj menyuam:Sodium Hypochlorite Cov Lus Qhuab Qhia Cav
Xaiv:Cov ntaub ntawv nyoos nkag mus rau lub rooj xaiv nws tus kheej khaws cov khoom mouldy, puas tshiab txiv hmab txiv ntoo tshiab thiab tsis txaus ntseeg {}}
Txhuas Tshuaj Ntxuav:Kev ntxuav cov ntaub ntawv raw, tshuaj tsuag txhuam cov dej ncig ua haujlwm nrog lub lim, txhua txoj kev ntxuav tu kom paub meej tias {}}
Bornister Tu: Txhuam Tom qab ua tiav cov txiv hmab txiv ntoo tshiab rau hauv lub blister pas rau .
Txau, Cua Kom Qhuav:RO dej rau ntawm cov khoom siv raw, thiab tom qab ntawd cua qhuav, cov cai ntawm cov txiv hmab txiv ntoo tshiab yam tsis muaj cov dej txuas nrog {}}
Juicer kua txiv:CONVEYOR SIV yuav ntxuav cov txiv hmab txiv ntoo tshiab rau hauv lub taub lim dej yog 1}}}}}}}}}}}}}}}} { Tsis muaj .1} los ntawm cov kua txiv sau cov yeeb nkab hauv qab, thiab cov txiv hmab txiv ntoo cov zaub ntsuab thiab tom qab ntawd tawm ntawm Winnowing zaj hauv qab.
Kev kho kom zoo thiab pom tseeb:Cov kua txiv squeezed nkag mus rau hauv cyclone separator, cais cov kua txiv ntshiab thiab tau nkag mus rau scraper-hom tshuaj ntsuab, noob thiab tshaj plaws los ntawm cov kua txiv.
Tiav zaub Tank cache:Cov kua txiv sib xyaw ua cov khoom tiav rau hauv cov khoom tiav tank sib xyaw ua tiav rau txhaws
Txhaws: use 20kg aseptic bag quantitative canning (filling volume standard: 20kg ± 200g, the average weight>20kg); Ntim khoom tom qab kev lees paub, tsis siv, zoo soj ntsuam thiab muab tso rau siv.
Khov ceev (CCP):Tom qab sau, cov kua txiv yuav tsum tau pauv mus rau nrawm-khov cia cia hauv 30 feeb rau kev ceev ceev cia; Lub sijhawm nrawm nrawm nrawm dua -25}}}}}}℃.
Tawm ntawm lub tsev rau khoom:Cov kua txiv ua kom khov, ua ntej ntim tawm ntawm lub tsev rau khoom; tawm ntawm lub tsev rau khoom yuav tsum ntim cov thawv, daim kab xev, kaw cia rau ntawm cov txee, thiab ua haujlwm zoo ntawm kev kos duab, winding plua plav zaj duab xis; Sau npe kev ncaj ncees yam tsis muaj stains, huv thiab tsis skewed; tshuaj tsuag cov ntaub ntawv qhia meej thiab ua tiav .
Khov Cia Txias:Tom qab ntim cov khoom lag luam, hloov mus rau qhov chaw txias tsis pub dhau 1 teev rau kev khaws cia (qhov kub ntawm txias cia nyob hauv qab {{1} degree
Cim npe nrov: Fresh Squeezed Kua txiv, Tuam Tshoj Squeezed Kua zaub Citrus, Chaw muag khoom, Hoobkas
